- - Appetiser for an Italian meal
- - appetizer, on an italian menu
- - A new piece of advice regarding early part of meal
- - Hors d'oeuvres for now, it's implied? There's nothing to follow
- - first course in an italian meal
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- - Drunk Pinot around start of the meal - that's what Olive traditionally matched for the appetiser
- - Cost out competitions for capsicum
- - Fruit stone containing air and element of water
- - Greek character, pronounced mean, opens tins of pepper
- - It's stuffed into an olive
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- - Pre-meal appetiser
- - suitable anger with father returning for sherry before meal?
- - a mimic needs it if served before a meal
- - Pre-dinner alcoholic drink
- - Alcoholic appetiser
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- - Italian appetisers
- - Pour in an Italian drink for starters
- - Suggestion: sparkling wine to accompany an array of appetisers
- - Italian hors d'oeuvres
- - A new suggestion -- Italian wine that's served in trattoria
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- - Italian raw meat appetiser
- - One in care of fish, Bill, first had appetiser
- - Thin slices of raw beef served as a starter
- - Thin slices of raw meat
- - Hors d'oeuvre of sliced raw meat or fish
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- - Appetisers for race officials?
- - sports-game parties present for the kickoff?
- - Race officials who give 'the off'
- - Competitors entered for a race
- - Appetisers requiring more cutting on board
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- - Savoury appetisers
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- - Rolled appetiser or dim sum, commonly found in Asian cuisine
- - Savoury pancake: season, then toss
- - Season, then toss a pancake
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