- - Slow-cooked, as short ribs
- - Like some short ribs
- - Prepared short ribs
- - sauteed and stewed
- - Is bread chopped and cooked?
- - Like slow-cooked meat
- - First beef raised then casseroled
- - Prime piece of beef brought up to be cooked
- - cooked slowly in liquid
- - Cooked slowly in a closed pot
- - Cooked by browning and then simmering
- - Cooked slowly
- - Cooked bass initially weighed
- - Browned, then simmered
- - Stewed
- - Sautéed and simmered
- - Like Swiss steak
- - Like the veal in osso buco
- - Cooked, as Swiss steak
- - Sauteed in fat
- - Sauteed, in a way
- - Cooked meat, in a way
- - Cooked meat in a covered pan
- - Cooked in a closed pot
- - Term in cookery.
- - Pot-roasted.
- - Cooked bread is cooked!
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