- - Yeast, for example
- - General word for a substance that makes dough rise
- - Ferment in Zion? Change the leader for Liberal
- - Baking powder, e.g.
- - Baking powder, for one.
- - Baking soda, for example.
- - Sourdough, for one
- - Suffuse with lighter elements
- - Some dough
- - Fermented dough
- - Cause dough to rise
- - It can raise dough
- - It's added to dough to make it rise
- - Add yeast to
- - Make rise, as dough
- - Cause to expand, as bread
- - Use yeast in
- - Make rise, as bread
- - Get a rise out of
- - Do what yeast does
- - Get the batter up?
- - Use yeast on
- - Raise dough
- - It'll help your dough grow
- - Help rise
- - It gets the batter up
- - Add yeast
- - Raise, in a way
- - Spread through, causing gradual change
- - Piece of fermenting dough.
- - Tempering quality.
- - Lighten with yeast.
- - Yeast, e.g.
- - Lightener
- - Cause to rise.
- - Yeast.
- - Raising agent
- - Fermenting agent
- - Infuse
- - Give rise to
- - Lighten up
- - Raise
- - Ferment
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