- - indication of approval after salesman turned up with aniseed-flavoured aperitif
- - Liqueur given a sign of approval
- - london reporter is outside, knocking back french liqueur
- - Anise-flavored liqueur
- - Green liqueur
- - Aniseed flavoured liqueur
- - Licorice-flavored liqueur
- - French liqueur.
- - Anise-flavored aperitif
- - Anise liqueur
- - A liqueur flavoured with anise
- - Anise-flavoured liqueur
- - A lecturer knocked back liqueur
- - Drink flavoured with aniseed
- - Licorice liqueur
- - Clear liqueur
- - Brand of liqueur
- - anise aperitif, casually
- - Swiss distiller who opened an absinthe distillery in 1797
- - For each agreement, a drink
- - Aperitif for each retiring lecturer
- - A French drink with aniseed taste
- - Nap following a strong drink
- - Henri-Louis ......, distiller who opened his first absinthe distillery in Couvet, Switzerland in 1797
- - French trademarked aperitif
- - Ouzo taste-alike
- - Glenlivet manufacturer
- - Brand of pastis
- - I will leave lesson for noon aperitif
- - Alcoholic element of many seafood poaching liquids
- - Pastis
- - Death in the Afternoon ingredient
- - Parisian quaff.
- - Apéritif in a Paris café.
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