- - Pasta pillows filled with meat or cheese
- - Italian pasta squares filled with meat or cheese
- - Italian pasta pockets filled with meat or cheese
- - Filled pasta pockets in an Italian restaurant
- - Dumplings often filled with ricotta or beef
- - Filled pasta envelopes
- - Filled pasta squares
- - Filled Italian dish
- - Dish of filled pasta
- - Filled Italian fare
- - They're filled at the market
- - It's filled at the market
- - Filled pockets
- - Filled fare
- - Filled entrée
- - Filled food
- - Filled pasta
- - Trattoria entrée
- - Meat-filled pasta cases
- - In Ferrara violinists consume Italian fare
- - right, olivia, go out and get the food!
- - Filling dish?
- - Academician has no end of a fiddle with Italian dish
- - Right. A 6051 recipe
- - Small pocketed pasta squares with a savoury filling
- - Italian dish for a violinist? Not entirely
- - Dish a part for extra violin
- - Pasta goes with racy preludes and most violin pieces
- - italian food for artist, mixing oil after six
- - Pasta parcels
- - extra violin needed to hide continental food-stuff
- - italian course reduced for a violinist
- - Radium instrument the writer used for food
- - VAR overturned goal slashing the odds in 1-1 Italian classic
- - Italian pasta found inside opera violin
- - Pasta eaten by opera violinist
- - pockets usually stuffed
- - Extra violinists provide pasta dish
- - packages from italy are almost back, item in case seen shortly
- - some consider a violinist to be a dish
- - Pasta squares with meat or cheese fillings
- - pasta sauce five received after rejecting starter
- - royal with a musical instrument not finishing pasta dish
- - Cases prepared for Italian consumer groups
- - Pasta cushion with a savoury filling
- - Food for a violinist, partly
- - stuffed pasta pockets
- - some might repair a violin to get a meal
- - Pillows on a plate
- - Tasty pockets
- - Square pasta cases with savoury filling
- - Square pasta
- - Pasta pillows
- - Pasta envelopes with savoury filling
- - Cappelletti cousin
- - Dishy type of Italian artist on endless fiddle
- - Cases of dough with savoury fillings
- - Square pasta cases
- - Rat's head bothered Olivia in food
- - Small pasta cases with savoury fillings
- - Artist with musical instrument endlessly needs food
- - Olivia upset following rat's head in food
- - Stuffed Italian pasta
- - Downpour largely submerges old instrument cases
- - Parcels wrapped in trattoria?
- - Pasta pockets
- - Paganini might have made a meal of this orchestra violinist's part
- - Instrument breaking into jaunty air in Italian course
- - Artist with instrument isn't finished Italian food
- - Pasta right for a fiddle, unfinished
- - Pasta envelopes
- - Run with garlic mayonnaise including five pasta cases
- - Wonton kin
- - Artist with musical instrument isn't finished tempting Italian foodie type
- - Mixed oil in recipe with a lot of strength, Italian speciality
- - Stuffed pasta
- - Chef Boyardee offering
- - Olivia upset by rat's head in food parcels
- - Stuffed pasta recipe see soaked in garlic dressing
- - Something pocketed in Italy?
- - Entree item with crimped edges
- - Italian cheese or meat dish
- - Pasta with pockets
- - Literally, "little turnips"
- - Kreplach cousin
- - Ristorante fare
- - Square meal components
- - Dumpling relative
- - Square fare
- - Stuffed Italian pockets
- - Dish whose name means "little turnips"
- - Full Italian pockets?
- - It has full pockets
- - Chef Boy-ar-dee offering
- - Chef Boyardee serving
- - Pasta item
- - Italian menu specialty.
- - Popular Italian dish.
- - Italian delicacy.
- - Stuffed shells of thin noodle dough.
- - Chef Boyardee classic
- - Ristorante selection
- - Italian meal.
- - Banquet appetizer
- - Square meal
- - Trattoria staple
- - Cheese holder
- - Italian food
- - Pasta dish
- - Ristorante offering
- - Type of pasta
- - Popular pasta
- - Italian dish
- - Pasta
- - Pizzeria dish.
- - Starchy food
- - Trattoria dish
- - Trattoria offering
- - Trattoria order
- - See 34-Across
- - I rave endlessly about wrong oil in pasta
- - Pasta dumpling often stuffed with cheese
- - Food for a violinist? Only partly
- - Some prefer a violin to pasta
- - Pasta served right on five, smothered with aioli
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